~ Gino’s Special’s ~

Spring Roll with Risotto, Savoy Cabbage and Shrimp $9.25

 

Penne with Italian Eggplant and Cherry Tomatoes tossed with Imported Provolone Cheese  $14.25

 

Spinach Ravioli in a Wild Mushroom Cognac Cream Sauce  $14.50

 

Pan Roasted Chilean Sea Bass served over a bed of Spinach in a Champagne Vinaigrette Sauce  $24.95